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	Yolanda A delicious recipe for Yolanda, with gin, brandy, sweet vermouth, anisette, grenadine syrup and orange. 1/2 oz gin 1/2 oz brandy 1 oz sweet vermouth 1/2 oz anisette 1 dash grenadine syrup 1 twist orange peel Shake all ingredients (except orange peel) with ice and strain into a cocktail glass. Add the twist of orange peel and serve. This drink is most often served in a Cocktail Glass
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