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	Xaviera A delicious recipe for Xaviera, with triple sec, Kahlua ® coffee liqueur, amaretto almond liqueur and whipping cream. 3/4 oz triple sec 3/4 oz Kahlua ® coffee liqueur 1/2 oz amaretto almond liqueur 1 oz whipping cream Shake briefly with a glassful of crushed ice in a double-cocktail glass. Garnish with a slice of orange and a cherry, add short straws, and serve. This drink is most often served in a Cocktail Glass
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