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Tango Martini Cocktail

A delicious recipe for Tango Martini Cocktail, with Bacardi ® orange rum, raspberry liqueur, triple sec, pineapple juice, cranberry juice and orange.

2 oz Bacardi ® orange rum
1/2 oz raspberry liqueur
1/2 oz triple sec
1 oz pineapple juice
1 splash cranberry juice
1 orange


Shake ingredients with ice and strain into a chilled martini glass. Squeeze orange juice into the bottom of the glass, and garnish with a twist of orange.

This drink is most often served in a Cocktail Glass
   Cocktail Glass

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