Rum Sour
A delicious recipe for Rum Sour, with light rum, lemon juice and superfine sugar.
2 oz light rum 1 oz lemon juice 1/2 tsp superfine sugar
Combine the rum, lemon juice, and sugar in a shaker half-filled with ice cubes. Shake well, and strain into a sour glass. Garnish with an orange slice and a maraschino cherry.
This drink is most often served in a Whiskey Sour Glass
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