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Red Cloud
A delicious recipe for Red Cloud, with gin, apricot brandy, lemon juice and grenadine syrup.
1 1/2 oz gin
1/2 oz apricot brandy
1 tbsp lemon juice
1 tsp grenadine syrup
Shake all ingredients with ice, strain into a cocktail glass, and serve.
This drink is most often served in a Cocktail Glass
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