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	Napalm A delicious recipe for Napalm, with Aftershock ® Hot & Cool cinnamon schnapps, cinnamon schnapps and 151 proof rum. 1/2 oz Aftershock ® Hot & Cool cinnamon schnapps 1/2 oz cinnamon schnapps 1 splash 151 proof rum Pour into a shot glass in order; aftershock, schnapps, rum. Ignite the rum, allow to burn for a few seconds, extinguish, and serve. This drink is most often served in a Shot Glass
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