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Madeleine
A delicious recipe for Madeleine, with Passoa ® liqueur, gin, coconut liqueur and pineapple juice.
2 cl Passoa ® liqueur
1 cl gin
1 cl coconut liqueur
12 cl pineapple juice
Shake all ingredients with four ice cubes, strain into a cocktail glass, and serve.
This drink is most often served in a Cocktail Glass
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