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	F-104 A delicious recipe for F-104, with gin, rum, grenadine syrup, lemon juice and cherry brandy. 1 oz gin 1 oz rum 1/2 oz grenadine syrup 2 oz fresh lemon juice 1 oz cherry brandy Pour all ingredients into a shaker filled with crushed ice. Shake and strain into a chilled champagne glass, and serve. This drink is most often served in a Champagne Tulip
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