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Easter Bunny

A delicious recipe for Easter Bunny, with dark creme de cacao, vodka, chocolate syrup and cherry brandy.

1 1/2 oz dark creme de cacao
1/2 oz vodka
1 tsp chocolate syrup
1 tsp cherry brandy


Shake creme de cacao and vodka with ice. Strain over ice in an old-fashioned glass. Float chocolate syrup and cherry brandy.

This drink is most often served in a Old-Fashioned Glass
   Old-Fashioned Glass

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