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Earl of Sardinia

A delicious recipe for Earl of Sardinia, with Campari ® bitters, creme de cassis, grapefruit juice, pineapple juice and grenadine syrup.

1 1/2 oz Campari ® bitters
1/2 oz creme de cassis
3 oz grapefruit juice
1 oz pineapple juice
1 tsp grenadine syrup


Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake, strain into an old-fashioned glass almost filled with crushed ice, and serve.

This drink is most often served in a Old-Fashioned Glass
   Old-Fashioned Glass

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