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	Attaboy A delicious recipe for Attaboy, with gin, dry vermouth and grenadine syrup. 1 1/4 oz gin 1/4 oz dry vermouth 1 dash grenadine syrup Stir well in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, garnish with a twist of lemon, and serve. This drink is most often served in a Cocktail Glass
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