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Apricot Sour

A delicious recipe for Apricot Sour, with apricot brandy, lemon juice and superfine sugar.

2 oz apricot brandy
1 oz lemon juice
1/2 tsp superfine sugar


Pour the apricot brandy, lemon juice and sugar into a cocktail glass half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with an orange wedge and a maraschino cherry, and serve.

This drink is most often served in a Cocktail Glass
   Cocktail Glass

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