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Alaskan Polar Bear

A delicious recipe for Alaskan Polar Bear, with amaretto almond liqueur, Frangelico ® hazelnut liqueur, cocoa cream, chocolate syrup, ice cream and whipped cream.

1 oz amaretto almond liqueur
1 oz Frangelico ® hazelnut liqueur
1 oz cocoa cream
1 oz chocolate syrup
1 scoop ice cream
1 1/2 oz whipped cream


Blend ingredients until of milkshake consistancy. Serve in a highball glass and garnish with whipped cream.

This drink is most often served in a Highball Glass
   Highball Glass

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