Agua de Valencia
A delicious recipe for Agua de Valencia, with Cava ® Spanish Champagne, orange juice, Cointreau ® orange liqueur and sugar.
1/4 liter Cava ® Spanish Champagne 3/4 liter orange juice 1 dl Cointreau ® orange liqueur 50 g sugar
Put all ingredients in a pitcher. The Cava can be very cold.
This drink is most often served in a Cocktail Glass
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